Last week was our biggest week to date with 137 links! :) Woohoo! Let's see if we can do better this week!
This link party is all about sharing recipes & food-related posts! Joining in is easy; just click "You are Next" and copy/paste your post's URL. Choose a flattering photo and then click some of the other great posts in the party and meet new bloggers!
Why should you link up to Tasty Tuesdays?
Linking up to parties and leaving comments on other posts is a proven way to increase traffic to your blog and grow your blog's followers!All Tasty Tuesdays participants get guaranteed Pinterest exposure; we pin every post you share with us and comment on each one too!
All Tasty Tuesdays featured bloggers get followed on Pinterest, Facebook, Twitter, G+ and Google Friend Connect! Here's how we do features on Tasty Tuesdays:
Featured from last week's party
This week, we decided to go old school and do a classic featured post! Each of us (me, Holly & Jess--who wrapped up their co-hosting last week) chose our top 3 links from the party. Man, was it tough! I think these 9 recipes are fabulous and that you'll enjoy them! Don't forget: if you like it, put a pin on it!
- Chocolate Covered Bacon from Nat's Adventures in Baking
- Chocolate Sweet Potato Frosting from Sandi's Allergy Free Recipes
- Hazelnut and Chocolate Chip Cookies from Cupcakery
- Homemade Pan Release for Baking from Scrumptilicious
- Pink Fluff Fruit Salad from Dessert Now, Dinner Later
- Brownie Pancakes from Creme de la Crumb
- Chocolate Banana Cupcakes from Unusually Lovely
- Bacon and Egg Tacos from From Everyday to Gourmet
- Barbecue Macaroni Salad from Six Sisters Stuff
Were you featured? Go on & show off! Display our button on your blog:
I'd love to introduce you to this month's fabulous co-hosts:
Want a guaranteed way to increase your followers and grow your blog? Consider becoming a co-host!
- Co-hosting is perfect for anyone looking to grow their blog quickly or who wants to see what hosting a link party is all about!
- You'll get four jam-packed weeks of online marketing for your blog as well as play a key role in Tasty Tuesdays each week!
- You'll get the opportunity to meet new bloggers and get 50% off ad space on Anyonita Nibbles.
- Past co-hosts have had their ads viewed on Anyonita Nibbles over 2,500 times during their month and have reported seeing a substantial growth in their blog.
- Interested? Send me an email to munchies [at] anyonita-nibbles [dot] com for more information.
A few party suggestions:
- Follow your host and your co-hosts socially (however you'd like) and let us know so we can do the same in return!
- Visit at least the link before yours. Leave a comment stating that you stopped by. (We all love to read comments, so share the love!)
- Spread the word; grab a participator's button and display it on your blog.
- Link to your recipes--no giveways or promos, please.
- As a participant, you acknowledge that photos from the post you link may be distributed as a part of the Tasty Tuesdays Feature and/or across my social media platforms. If this is the case, all photos will be credited back to your sites and posts and credit will be given.
Wow! Thanks for the bacon feature! I look forward to linking up each Tuesday!
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DeleteThank you for hosting this party! I am now following all the hosts on Facebook :)
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DeleteAnyonita,
ReplyDeleteWhat a nice link party you have!
I had such a nice time last week I decided to come back for more.
Today I'm bringing another muffin recipe, Strawberry Sour Cream Brown Sugar Soaked Oat Muffins, and yes, I know I tend to natter on in my recipe titles. What if I want to make a Strawberry Greek Yogurt Brown Sugar Soaked . . . . . Barley Muffin next strawberry season? I want to keep my options open. Thanks for having 60 characters in the title to allow me to do so. These muffins turn my favorite way to eat fresh berries--dunked in sour cream and then brown sugar--into a soaked oat whole grain snack. They are even good with frozen berries--and the varmints have left my patch alone enough that we're putting berries up this year!
For lunch I have to admit I waxed lyrical a bit on my blog. The meal is simple--sautéed beet greens and spring onions seasoned with sherry vinegar and topped with an egg--but knowing that I'd shaken the hands who harvested the beets, harvested the onions, gathered the egg . . . . well, that made me pause and reflect about my meal in a different way.
Finally, a pizza dough, made with kale, in case you've ever had more kale than you knew what to do with, and would be enjoying a whole 'nother bag of it in a week! This is just a basic kale pizza dough, and I've got step-by-step instructions w/ photos, plus a few recipe ideas.
Thanks for hosting, and lovely to meet Jess, Chandra, Tara, Kristin, and Shea as they start their co-hosting duties!
Yay! Welcome back, lady! :) Brown sugar soaked muffins???? Already on my radar! Knowing where your food comes from is so important, isn't it? I can't wait to read your opinion on it! Especially as the only thing edible I grow is thyme ... and a toddler! A PIZZA DOUGH MADE WITH KALE? I've not even SEEN this yet and it's already my favorite. That's it; I'm packing up my family & we're moving with you! :D Thank you so much for coming back to the party! I can't wait to come across your posts! :)
DeleteThank you for this great party Anyonita :)
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DeleteHi Anyonita! Thanks so much for the feature!
ReplyDeleteThis week I'm sharing Cauliflower Crust Pizza :)
I hope you have a great week!
You're welcome for the feature! Oooh cauliflower crust??!!? What?! I didn't even know that was possible! Can't wait to read your recipe! :) I've just been informed that there's a kale crust pizza recipe here too ... you should check it out! Thanks so much for stopping by again!
DeleteLove the features and thanks for hosting another fabulous party!
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DeleteThank you Anyonita for hosting the party. Have a fantastic day!
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DeleteHi Anyonita, thanks for hosting the party this week. Have a great week.
ReplyDeleteJulie from julieslifestyle.blogspot.com
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DeleteThanks for hosting another fabulous party!
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DeleteThank you letting me Co-Host this month! I am really excited and can't wait to see all the fun and exciting posts that get linked up!
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DeleteHey Anyonita! It's my first time linking up with you :)
ReplyDeleteThanks for hosting - following you on EVERY outlet....except the Twitter, I'm not on the Twitter yet. Have a great week!!
*Soliloquy Of Food & Such*
Welcome, welcome! :) Oooh, the Twitter. I held off for a looooong time & then finally got nipped by the Twitter bug. It's not my favorite, but it can be fun. When it's annoying the stuffing out of me! Thanks so much for all the follows sans Twitter! :) I'll be sure to return them!
DeleteHello Anyonita! New fan here and first time at your party! Thank You for hosting and have a beautiful week. Your party is a lot of fun!
ReplyDeleteLizy
Welcome, Lizbeth! :) Hope you enjoy yourself adn I can't wait to see what you post!
DeleteThanks so much for hosting another great party!! Congrats on having so many links last week! Also, your burger week sounds amazing, and I love the look of the fiesta burgers you made, yum! Have a great week :-)
ReplyDeleteHannah ♫
Sew Lah Tea Dough
Thank you, Hannah! :) Burger week was pretty epic; we're going to do it again!
DeleteHi~ Thanks for hosting another great party~ Have a great week:) Lynn @ Turnips 2 Tangerines
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DeleteThanks for hosting such an amazing party!!!! :D
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DeleteTHANKS so much for featuring our BBQ macaroni salad! Have a great week and thanks for hosting! -The Six Sisters
ReplyDeletehttp://myrecipemagic.com/home/recipes
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DeleteThanks so much for the awesome party Anyonita! :) I am so glad to see it growing so fast, that is amazing! Have a wonderful week, Lisa
ReplyDeleteThanks for stopping by again! It is growing quickly, isn't it??! I'm so excited!
DeleteThank you for hosting!
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DeleteThank you Anyonita! for stopping by our blog Potlucks on the Porch. I am excited to find your blog and to follow you too. We will be linking up to your party often!! Jan- www.potlucksontheporch.com
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DeleteThanks for the invite! all the food looks so yummy good! new follower
ReplyDeleteDeanna from http://14surgar.blogspot.com/
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DeleteAnyonita, Thanks so much for stopping by and following today. So happy to meet you and excited to link up to Tasty Tuesday. I will be following you with GFC and Pinterest. Have a great day and see you next Tuesday!
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DeleteThanks for hosting and have a great rest of the week!
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DeleteThanks for hosting Ayonita...already following you.....and having fun visiting and following others.
ReplyDeleteThanks, Nisa! :) Glad to hear you're following other bloggers too! Keep spreading the love!
DeleteThanks for letting me cohost my dear friend :) XOXO
ReplyDeleteI am so honored & happy to have you as a cohost, Shea! :)
DeleteThanks for featuring my Bacon & Egg Tacos! Thanks again for hosting - so glad to be able to be a part of it!
ReplyDeleteYou're welcome! :) I'm glad you made it back to the party!
DeleteOMGosh at all the great recipes! Thanks for inviting me to your party.
ReplyDeleteHa I know, there's LOADS again! :) Time to settle in with a cup of tea and peruse! Thanks for stopping by!!!
DeleteYou're welcome, Ritchil! Glad you stopped by again!
ReplyDeleteThanks for the invitation. I shared the broccoli recipe you commented on. I am adding your logo to my blog so I will remember to come back.
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DeleteThank you Anyonita for initing me here..what a lovely blog you have. I tried linking my recipe here, but it's not working. Will try again tomorrow.
ReplyDeleteThank you for hosting lovely eent. following you on G+
Oh, no! I hope you get it to work! :)
DeleteThanks for stopping by my blog and for the invite . I am not sure if I was already following you but I am now... Now to check out some of the other links...
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DeleteThanks so much for the comment on my blog and for this great party! I'm excited to link up!
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DeleteHi
ReplyDeleteThank you for invite, I have linked my Mango Lime Lassi recipe and followed all host on facebook as JcookingOdyssey. Thanks !!
Yay! Glad you got it sorted :) I'll be trying that mango lime lass this weekend!
DeleteAnyonita, thanks for stopping by my blog this week Jenni's Ferris Wheel of Food. I will be joining your party next week. I love this! Have a glorious weekend.
ReplyDeleteYou're welcome Jenni! :) Can't wait for you to join in! Have a happy weekend!
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